Tuesday, February 23, 2010

Episode 1.5 Still Riggin My Brain If I'm Sure With This

Of course, I'm finding this new perspective a healthy venue for me to seriously dedicate the rest of my twenteen life to cooking, lest vent out just anything I believe I deeply thought about. But I'm still not sure how long I can keep up with this thing. Sure, it is still exciting. Duh, it's my second day to blog! Fuck. Pessimism never got anybody anywhere.


Then again, the confusion has once again sprung because I have deliberately procrastinated other so-called important things, i.e. my master's thesis proposal and brain-stumping work (web article writing on utterly redundant real estate topics, which by the way, I can never find purpose for except I get paid second-rate sufficient income). I used to succumb to the idea that for a person to be treated as a financially stable professional, you have to finish a Master's degree and get a high paying job. To fulfill such quest, I enrolled in a Master's Program for Development Communication while employed. Now, I feel burned out, constantly questioning myself, "What the fuck did I get myself into???" I can no longer keep up with this societal bullshit.


And so, to hell with these socially dictated requisites for adulthood! Off to the kitchen.. Cooked dinner for Trish, Marsh and Aga:


Bruschetta with Tomato Salsa and Cheese
and Pan-Seared Chicken with Thyme and Basil Flakes


Then, I was happy again.


The question though still begs. Happiness over obligations?!

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